WAFFLES FROM FRESHLY GROUND FLOUR

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Waffles from Freshly Ground Flour image

Make and share this Waffles from Freshly Ground Flour recipe from Food.com.

Provided by Bozeman Chef

Categories     Breakfast

Time 15m

Yield 4 belgian waffles, 4 serving(s)

Number Of Ingredients 7

3 eggs
1 1/2 cups 1% low-fat milk
3 tablespoons melted butter
2 1/4 cups whole wheat flour (freshly ground from 1.8 cups soft white wheat berries)
4 1/2 teaspoons baking powder
3 teaspoons sugar
3/4 teaspoon salt

Steps:

  • Preheat waffle iron. Great in a Belgian waffle iron!
  • Beat eggs.
  • Mix wet ingredients in one bowl.
  • Mix dry ingredients in second bowl.
  • Gently mix wet and dry til just moistened. Do not over mix.
  • Bake in hot waffle iron til lightly browned and crisp (about 4-5 minutes in mine).

Nutrition Facts : Calories 413.6, Fat 14.5, SaturatedFat 7.4, Cholesterol 186.1, Sodium 1002, Carbohydrate 58.2, Fiber 8.2, Sugar 8.5, Protein 17.1

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