VEGAN CHILEAN SALAD

Vegan Chilean Salad image

This is a twist on an Italian caprese recipe.

Provided by chefcs

Categories Salad Vegetable Salad Recipes Tomato Salad Recipes

Time 20m

Yield 40

Number Of Ingredients 7

Ingredients

10 pounds roma tomatoes, sliced, or to taste
4 red onions, sliced
2 tablespoons salt
2 tablespoons freshly ground black pepper
2 cups olive oil
1 ½ cups lemon juice
1 ½ bunches fresh cilantro, chopped

Steps:

Arrange tomatoes and onions on a large platter. Season with salt and black pepper.
Whisk olive oil and lemon juice together in a medium bowl; pour over salad and toss to coat. Sprinkle with cilantro.

Nutrition Facts : Calories 123.9 calories, Carbohydrate 6.6 g, Fat 11.1 g, Fiber 1.7 g, Protein 1.2 g, SaturatedFat 1.5 g, Sodium 356.4 mg, Sugar 3.7 g