TWINKIE DESSERT

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Make and share this Twinkie Dessert recipe from Food.com.

Provided by Darlene Summers

Categories     Dessert

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

9 Hostess Twinkies
1 (3 1/2 ounce) package instant vanilla pudding
3 -4 bananas
1 (8 ounce) can crushed pineapple
1 (8 ounce) carton Cool Whip
3 cups milk

Steps:

  • Cut Twinkies in half lengthwise.
  • Arrange in a 9x13-inch pan.
  • Mix pudding with milk and pour over Twinkies.
  • Slice bananas lengthwise and place over pudding.
  • Drain pineapple and place over bananas.
  • Cover with (thawed) Cool Whip.
  • Sprinkle chopped pecans over topping.
  • Enjoy!

Nutrition Facts : Calories 250.5, Fat 10.8, SaturatedFat 8.4, Cholesterol 12.8, Sodium 226.1, Carbohydrate 36.5, Fiber 1.4, Sugar 27.2, Protein 4

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