These muffins are wonderfully moist and freeze well.
Provided by Kathy Merle
Categories Muffins
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375 degrees
- 2. Combine flour, sugar, baking powder and salt.
- 3. In separate bowl, combine ricotta and next five ingredients.
- 4. Add ricota mixture to flour mixture, mixing just until moist.
- 5. Distribute batter into muffin tins and sprinkle with Turbinado Sugar.
- 6. Bake for 16 minutes or until done.
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