BURGERS WITH SWEET AND SPICY BELL PEPPER RELISH RECIPE - (4.7/5)

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Burgers with Sweet and Spicy Bell Pepper Relish Recipe - (4.7/5) image

Provided by ladygourmet

Number Of Ingredients 26

Burgers:
2 1/2 lbs. ground beef
2 tablespoons Thick Classic Worcestershire Sauce
2 tablespoons Teriyaki Sauce
1/2 cup oats
1/2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. ground black pepper
Favorite bun
Favorite slices of cheese
Thin slice of fresh cucumber
For the Sweet and Spicy Bell Pepper Relish:
6 bell peppers - (any color) - sliced
1 grilled jalapeño - sliced with seeds
2 large cloves of garlic - chopped
1/2 large sweet onion - sliced
1/2 cup fresh basil - chopped
1 tablespoon capers - chopped
2 tablespoons balsamic vinegar
2 tablespoons Thick Classic Worcestershire Sauce
2 tablespoons sugar
1 tablespoon garlic powder
1/2 tsp. ground black pepper
1/2 tsp. ground cloves
3/4 tsp. salt
2 tablespoons olive oil

Steps:

  • Burgers: In a large bowl combine all of the above ingredients and mix together well. Form the mixture into desired size burgers. Heat a large frying pan and add about 3 burgers at a time; Do Not Overcrowd the pan or the burgers will not have a beautiful char. Cook until the desired doneness; depending on how thick you make your burgers. Gently heat the buns in the pan that you cooked your burgers in for a nice flavor on the bun. For the Sweet and Spicy Bell Pepper Relish: Heat a large frying pan with the olive oil. Add the sliced peppers, jalapeño, onions and garlic to sauté; until the onions become slightly transparent and soften. Add the chopped basil and capers and toss while gently sautéing. In a small bowl combine the sugar and spices; add the Worcestershire Sauce and the balsamic vinegar; add this mixture to the pan and continue sautéing until the peppers are soft. Build Your Burger: After heating the bun, place the slice of cheese on the bun, top with the peppers, thin slice of fresh cucumber and of course; the burger.

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