TURKEY WAFFLEWICHES
Who knew sandwiches could be so fun? This medley from our Test Kitchen will bring smiles to the whole table with its fantastic taste and whimsical fun. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, cranberry sauce, syrup and pepper until combined. Spread over 4 slices of bread; top with turkey and remaining bread. Spread butter over both sides of sandwiches. , Bake in a preheated waffle iron or indoor grill according to manufacturer's directions until golden brown, 2-3 minutes.
Nutrition Facts : Calories 407 calories, Fat 17g fat (8g saturated fat), Cholesterol 67mg cholesterol, Sodium 1179mg sodium, Carbohydrate 41g carbohydrate (10g sugars, Fiber 2g fiber), Protein 23g protein.
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