TURKEY SOUP WITH TARRAGON

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Make and share this Turkey Soup With Tarragon recipe from Food.com.

Provided by dicentra

Categories     Turkey Breasts

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 9

1 quart chicken broth
1 lb turkey breast, boneless, skinless, cubed 3/4-inch
2 large potatoes, cubed
1 cup coarsely chopped onion
1/3 cup thinly sliced celery
1/3 cup thinly sliced carrot
1 tablespoon dried tarragon leaves
1 -1 1/2 tablespoon Dijon mustard
salt and pepper

Steps:

  • Combine all ingredients except salt and pepper in slow cooker.
  • Cover and cook on high 4-6 hours.
  • Season to taste with salt and pepper.

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