TURKEY & MUSHROOM PIZZA
This is a lovely little pizza. You can take this pizza and convert it to a larger sized pizza if you have more mouths to feed ;) ENJOY!
Provided by love4culinary
Categories One Dish Meal
Time 30m
Yield 1 6inch pizza, 1-2 serving(s)
Number Of Ingredients 9
Steps:
- First preheat your oven to 450°F.
- Then, heat your olive oil in a small skillet, and then add your mushrooms, cooking for 2 minutes on medium-high heat, shaking your skillet frequently; set aside.
- Take your pizza shell and place the turkey slices over the shell.
- Then, put your cooked mushrooms on top of the turkey slices and then randomly place the tomato over the mushrooms.
- Shake desired amount of freshly ground pepper over the vegetables, and then top with your basil and 1/2 of your parsley.
- Place your cheese slices on top.
- Bake in your preheated oven for 10 minutes until cheese is bubbly and is a nice golden color.
- Sprinkle the rest of your parsley on top and serve!
- This will feed 2 small eaters or 1 big eater.
- ENJOY!
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