TURKEY BURGER WITH GUACAMOLE
Skip the fast food and make the ultimate homemade burger for a lot less money. This recipe calls for Wholly Guacamole which is made with mashed avocados, jalapeno puree (white vinegar and jalapeno peppers), onion, salt and garlic.
Provided by threeovens
Categories Poultry
Time 20m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat grill, or stove top grill pan, over medium high heat.
- Combine turkey, salt and pepper; shape into 4 equal patties a little larger than the buns.
- Cook burgers until lightly charred on outside, about 4 minutes; flip.
- Place a tablespoon of the chilies on each patty and cover with a slice of cheese.
- Cook until burger is firm, about 4 minutes more.
- Meanwhile place tomato and onion on buns.
- Top with cooked burger, dollop a generous spoonful of guacamole and the top bun.
Nutrition Facts : Calories 366.2, Fat 12.8, SaturatedFat 4, Cholesterol 99.5, Sodium 680.8, Carbohydrate 28.4, Fiber 2.2, Sugar 6.3, Protein 32.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love