TUNA NOODLE SKILLET

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Tuna Noodle Skillet image

Make and share this Tuna Noodle Skillet recipe from Food.com.

Provided by ratherbeswimmin

Categories     Tuna

Time 33m

Yield 6 serving(s)

Number Of Ingredients 6

2 (16 ounce) jars alfredo sauce
1 (14 1/2 ounce) can chicken broth
1 (16 ounce) package wide egg noodles
1 (10 ounce) package frozen peas
1/4 teaspoon pepper (to taste)
1 (12 ounce) can solid white water-packed tuna, drained and flaked

Steps:

  • In a big skillet over medium heat, bring Alfredo sauce and broth to a boil.
  • Add the noodles; cover and cook 7-8 minutes.
  • Decrease heat; stir in peas and pepper.
  • Cover and cook 4 minutes longer or until noodles are tender.
  • Stir in tuna; heat through.

Nutrition Facts : Calories 421.9, Fat 6.8, SaturatedFat 1.8, Cholesterol 85.4, Sodium 314.7, Carbohydrate 60.9, Fiber 4.7, Sugar 4, Protein 27.9

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pasta     #seafood     #fish     #tuna     #pasta-rice-and-grains     #saltwater-fish

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