TROPICAL MUFFINS

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Make and share this Tropical Muffins recipe from Food.com.

Provided by Redsie

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 14

125 ml white flour
125 ml whole wheat flour
10 ml baking powder
2 ml ground cinnamon
125 ml sugar
60 ml vegetable oil
60 ml unsweetened applesauce
30 ml plain yogurt
125 ml grated carrots
125 ml diced apples
125 ml crushed pineapple
125 ml unsweetened dried shredded coconut
5 ml orange zest
45 ml raisins

Steps:

  • Preheat oven to 350 °F (180 °C). In a big bowl, combine dry ingredients, i.e. white flour and whole-wheat flour, baking powder and cinnamon.
  • In a separate bowl, beat together sugar, vegetable oil, applesauce and yogurt.
  • In a third bowl, stir in carrots, apples, pineapple, coconut, orange zest and raisins.
  • Pour both bowls of liquid ingredients into dry mixture and stir with spatula until smooth.
  • Spoon into muffin tins. Bake in 350 °F (180 °C) oven for 20 minutes, or until muffins are golden.

Nutrition Facts : Calories 111.4, Fat 5.5, SaturatedFat 1.4, Cholesterol 0.3, Sodium 66.5, Carbohydrate 15.1, Fiber 1.6, Sugar 4.9, Protein 1.7

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