TOUCHDOWN CHOCOLATE BARS

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Touchdown Chocolate Bars image

Provided by Kitchen Crew

Categories     Chocolate

Number Of Ingredients 8

1.75 c unsifted flour
1 c sugar
1/4 c cocoa
1/2 c butter, cold
1 egg, beaten
1 can(s) sweetened condensed milk
2 c semi-sweet chocolate chips
1 c chopped nuts

Steps:

  • 1. Preheat oven to 350.
  • 2. Combine flour, sugar and cocoa, cut in margarine until crumbly.
  • 3. Add egg; mix until well blended.
  • 4. Reserve 1 1/2 cups crumb mixture.
  • 5. Press remainder evenly on bottom of greased 13x9\" baking pan.
  • 6. Bake 10 minutes.
  • 7. In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
  • 8. Over low heat, cook and stir until chips melt and mixture is smooth.
  • 9. Spread evenly over prepared crust.
  • 10. Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
  • 11. Bake 25-30 minutes or until center is set.
  • 12. Cool.
  • 13. Cut into bars.
  • 14. Store covered at room temperature.

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