TOP SHELF WINE MARGARITAS
This was a nice change from the traditional margarita with tequila. The most difficult part to this recipe is squeezing the limes.
Provided by SkinnyMinnie
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place the wine, Cointreau and lime juice in a blender.
- Fill until almost full with crushed ice. Leave about an inch or so at the top.
- Blend until very slushy.
- Salt the rims of the margarita/martini glass if desired.
- Pour margarita into the glass.
- Garnish with a lime wedge is desired and enjoy.
Nutrition Facts : Calories 85.7, Fat 0.3, Sodium 5.5, Carbohydrate 18.8, Fiber 4.7, Sugar 3.2, Protein 1.2
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