These are made with my favorite cereal, Frosted Flakes. They came up with this recipe and I love it, I found it in my coupon savers on Sunday. I was instantly smitten. It also has peanut butter (which you can omit, I have before. It's a great change from the typical crispy treat. From the Frosted Flakes recipe site.
Provided by Annamaria Settanni McDonald
Categories Other Snacks
Time 20m
Number Of Ingredients 4
Steps:
- 1. In 4-quart microwave-safe bowl, melt marshmallows and margarine at HIGH 3 minutes, stirring after 1 1/2 minutes.
- 2. Stir in peanut butter until mixture is smooth. Add KELLOGG'S FROSTED FLAKES cereal, stirring until well coated.
- 3. Using a buttered spatula or waxed paper, press mixture into a 13 x 9 x 2-inch pan coated with cooking spray. Cut into 1 1/2 x 2-inch bars when cool.
- 4. RANGE-TOP DIRECTIONS: Melt margarine in large saucepan over low heat. Add marshmallows, stirring until completely melted. Remove from heat. Follow steps 2 and 3 above.
- 5. NOTE: Use fresh marshmallows for best results. Do not use diet, reduced fat or tub margarine.
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