TOMATO RICE SOUP WITH BASIL

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Tomato Rice Soup with Basil image

This soup is very simple and is wonderful when you are not feeling well. It is not complicated and it is not super flavorful, I make it when someone is feeling under the weather and can't hold down a big meal. You can use your favorite rice.

Provided by Chef Luma

Categories     Lunch/Snacks

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 tablespoon extra virgin olive oil
2 medium onions, chopped
2 garlic cloves, minced
568 ml tomato juice
1 (30 ounce) can diced tomatoes
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon fresh ground pepper (to taste)
1 cup rice
1 bunch fresh basil (to taste)

Steps:

  • Heat oil in large soup pot.
  • Add onions and sauté a few minutes.
  • Add garlic and sauté one minute (until fragrant).
  • Add tomato juice, diced tomatoes, herbs, salt and pepper.
  • Bring to a simmer.
  • Add rice.
  • When rice is almost cooked add fresh basil and finish cooking until rice is to your liking.
  • Serve with salted tops soda crackers.

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