TEX MEX TACO BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tex Mex Taco Burgers image

Kid pleaser! I only knew of one place that sold these, and since I no longer live in the area, I was forced to make them myself.

Provided by ngdarlen

Categories     Lunch/Snacks

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb ground chuck
1 medium onion, minced
1 (1 1/4 ounce) envelope taco seasoning, if using zaar recipe, then the equivalent, 1/4 cup
1 cup shredded lettuce
1 cup shredded cheddar cheese
1 large tomatoes, thinly sliced
taco sauce (not picante, but the smooth sauce)
6 hamburger buns

Steps:

  • Brown ground chuck and onions in skillet on medium high till meat is no longer pink.
  • Add taco seasoning (do not add water to mix) and toss with the meat to coat, cooking for about 5 more minutes.
  • Lightly butter the inside of the buns and toast in skillet or under broiler till nice and brown.
  • Spread the taco sauce on the inside of each bun, add taco meat, shredded lettuce, cheese and tomato.
  • Enjoy!

There are no comments yet!