TOMATO AND AVOCADO SALAD

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Tomato and Avocado Salad image

This easy salad, featuring a colorful array of summer tomatoes and creamy avocado, makes a good side dish with grilled steak or chicken, or fried catfish.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 4

2 pounds assorted tomatoes (any color), sliced or halved if small
1 avocado, halved, pitted, peeled, and sliced
Extra-virgin olive oil
Coarse salt and ground pepper

Steps:

  • On a large plate or platter, arrange tomatoes and avocado. Drizzle with olive oil and season with salt and pepper.

Nutrition Facts : Calories 176 g, Fat 14 g, Fiber 5 g, Protein 2 g

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