A wonderfully scented dessert that will entice the whole family into the kitchen! Serve with ice cream.
Provided by Sarah Hand
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In large skillet over medium heat, stir together butter, sugar and cinnamon until sugar is dissolved. Place apples in pan and stir and cook until apples begin to soften and color, 5 minutes. Stir in caramels, reduce heat, and stir until caramels are melted. Stir in cream and pecans and simmer 1 minute more. Remove from heat and cool slightly before serving.
Nutrition Facts : Calories 550.7 calories, Carbohydrate 47.5 g, Cholesterol 83.2 mg, Fat 41.5 g, Fiber 4.9 g, Protein 3.4 g, SaturatedFat 19.6 g, Sodium 232.4 mg, Sugar 37.8 g
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