TUNA MELT

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Enjoy a cheesy Tuna Melt as a lunch or dinner entrée. This grilled tuna melt is filled with creamy tuna salad for a simple yet unforgettable sandwich.

Provided by My Food and Family

Categories     Home

Time 18m

Yield 4 servings

Number Of Ingredients 6

1 can (6 oz.) tuna, drained, flaked
3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
2 Tbsp. chopped celery
8 slices bread
8 KRAFT 2% Milk Singles
8 tsp. vegetable oil spread

Steps:

  • Mix tuna, mayo and celery; set aside.
  • Top each of 4 bread slices with one 2% Milk Singles, 1/4 of tuna mixture and second Singles. Cover with remaining bread slices. Spread outsides of sandwiches with vegetable oil spread.
  • Cook in skillet on medium heat 3 to 4 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 360, Fat 17 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1150 mg, Carbohydrate 30 g, Fiber 1 g, Sugar 6 g, Protein 21 g

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