TIGER CHEESEBURGER CASSEROLE?

Tiger Cheeseburger Casserole? image

Provided by raymond spencer

Time 50m

Number Of Ingredients 14

Previous Next

1 lb dry medium shell pasta
2 lb ground beef
1 large vidalia sweet onion,peeled and diced
2 banana peppers,chopped
1 Tbsp worcestershire sauce
2 Tbsp steak seasoning
2 tsp crushed red pepper
1 tsp garlic powder
2 c tiger sauce,divided
1 c heavy cream
2 Tbsp honey mustard
1 pkg (4 ounces) cream cheese,softened
1 lb cooked bacon,cut into pieces
2 c shredded sharp cheddar cheese,divided

Steps:

1. Preheat oven to 375 degrees F.
2. Cook shell pasta in a large pot of salted water according to package directions.Drain.
3. Heat ground beef in a large saucepan over medium heat.Stir in diced vidalia sweet onion,chopped banana peppers and worcestershire sauce and cook for 7 minutes or until no longer pink.Drain and discard the fat.
4. Return to saucepan,add steak seasoning,crushed red pepper flakes,garlic powder and 1 cup tiger sauce;stir well,simmer for 5 minutes.Remove from heat.
5. In a medium bowl,combine heavy cream,honey mustard,cream cheese,cooked bacon pieces,1 cup shredded sharp cheddar cheese and remaining tiger sauce;whisk together until blended.
6. Add cooked shell pasta and bacon cheese sauce mixture into beef mixture;stir well until combined.
7. Transfer into a greased 9x13-inch baking dish.Sprinkle with remaining shredded sharp cheddar cheese.Bake for 30 minutes.Let stand for 10 minutes before serving.