THE VERY BEST BURGERS!
These burgers are my own creation. The added grated raw potato makes these burgers juicy and moist. Don't forget.. add in the blue cheese! that's what makes the burger!
Provided by Carol Amos
Categories Main Dish Recipes Burger Recipes Hamburgers
Time 25m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
- In a large bowl, mix together the ground beef, potato, garlic, blue cheese, seasoned salt, pepper, onion, Worcestershire sauce, eggs and bread crumbs. Form into 10 balls, and flatten into patties.
- Grill for 5 minutes per side, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 437 calories, Carbohydrate 9 g, Cholesterol 157.6 mg, Fat 27.7 g, Fiber 0.6 g, Protein 36.1 g, SaturatedFat 13.2 g, Sodium 863 mg, Sugar 1.6 g
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