This smoky blush cocktail features Cappelletti, a Campari-like aperitif that shares its ruby red color but is slightly less sweet and not quite as bitter.
Provided by Matt Duckor
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Combine gin, mezcal, Cappelletti, lemon juice, and orange juice in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 20 seconds. Strain into a chilled champagne coupe or Nick and Nora glass.
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