HOLLY COOKIES
Make and share this Holly Cookies recipe from Food.com.
Provided by Tona C.
Categories Drop Cookies
Time 30m
Yield 2 dozen, 12 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter and marshmallows together.
- Add vanilla and food coloring. Mix well.
- Stir in corn flakes.
- Drop in a holly pattern on wax paper. Decorate with red hots.
- If sticky on the bottom, dip in sugar.
Nutrition Facts : Calories 153.4, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 127.5, Carbohydrate 21.4, Fiber 0.2, Sugar 11, Protein 0.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love