THE EVERYTHING MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Everything Muffins image

Make and share this The Everything Muffins recipe from Food.com.

Provided by love4culinary

Categories     Quick Breads

Time 45m

Yield 18 muffins, 18 serving(s)

Number Of Ingredients 18

2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1 cup granulated sugar
1/2 cup sweet butter, melted
2 eggs (extra large)
1 cup milk
1 cup macadamia nuts, coarsely chopped
8 ounces white chocolate chips or 8 ounces white chocolate pieces
1/4 cup light raisins (optional)
1/4 cup dark raisin (optional)
2 ounces chopped walnuts (optional)
2 ounces chopped raw cashews (optional)
2 ounces chopped pecans (optional)
2 ounces semi-sweet chocolate chips (optional)
2 ounces milk chocolate chips (optional)
2 ounces peanut butter chips (optional)
2 ounces butterscotch chips (optional)

Steps:

  • Preheat oven to 375 degrees.
  • Prepare your muffin pan by lightly brushing on a layer of melted butter.
  • Let firm in refrigerator while preparing recipe.
  • Or, you may choose to just line pan with paper liners.
  • In a bowl, mix the flour, baking powder, salt, and sugar.
  • Add melted butter, beaten eggs, and milk to the dry ingredients, and stir only enough to moisten.
  • Mix in macadamia nuts, white chocolate chips, raisins, walnuts, raw cashews, pecans, chocolate chips, peanut butter chips and butterscotch chips.
  • Spoon batter muffin pan about 3/4 full.
  • Bake in 375 degree oven for approximately 18-20 minutes or until a toothpick inserted into the center comes out clean and dry.
  • Remove from oven and cool for 10 minutes before turning out of pan.
  • ENJOY!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #breads     #breakfast     #lunch     #snacks     #fruit     #oven     #muffins     #nuts     #dietary     #quick-breads     #equipment     #number-of-servings

You'll also love

Fresh Pesto Pizza_image Fresh Pesto Pizza

Bajan Sweet Bread (Barbados)_image Bajan Sweet Bread (Barbados)

Baked Bison Hickory Sausage and Artichoke Dip_image Baked Bison Hickory Sausage and Artichoke Dip

VENISON SAUERBRATEN_image VENISON SAUERBRATEN

Easy Banoffee Pie_image Easy Banoffee Pie

Sesame Pork Ribs_image Sesame Pork Ribs

Quick Chili_image Quick Chili

Peanut Butter Marshmallow Squares_image Peanut Butter Marshmallow Squares

Zucchini Lasagna Recipe by Tasty_image Zucchini Lasagna Recipe by Tasty

Crunchy Lemon-Pesto Garden Salad_image Crunchy Lemon Pesto Garden Salad

Dad's Favorite Deviled Eggs_image Dad's Favorite Deviled Eggs

Sweet Pickle Relish_image Sweet Pickle Relish

Instant Pot® Vegan Cauliflower Soup_image Instant Pot® Vegan Cauliflower Soup

Cranberry-Orange Gelatin_image Cranberry Orange Gelatin

Lemon Mushroom Sauce_image Lemon Mushroom Sauce

Hello Dolly Cookie Bars_image Hello Dolly Cookie Bars

Sweet-and-Sour Shrimp Kebabs_image Sweet and Sour Shrimp Kebabs

Grilled Chicken and Sweet Corn Zoodle Salad_image Grilled Chicken and Sweet Corn Zoodle Salad

SPICY SWEET POTATO FRITES WITH TAHINI DRESSING_image SPICY SWEET POTATO FRITES WITH TAHINI DRESSING

Broccoli with Pine Nuts and Cranberry Relish_image Broccoli with Pine Nuts and Cranberry Relish