QUICK CHILI

Quick Chili image

This recipe is perfect for a cold day! Use extra chili powder for an extra kick of spice.

Provided by amcstar13

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Time 20m

Yield 6

Number Of Ingredients 6

Ingredients

2 pounds ground beef, or to taste
1 (32 ounce) can chili beans
3 (6.5 ounce) cans tomato sauce
1 (15 ounce) can diced tomatoes
1 (1.25 ounce) package chili seasoning (such as Brooks®)
1 ½ teaspoons chili powder, or more to taste

Steps:

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Stir chili beans, tomato sauce, diced tomatoes, chili seasoning, and chili powder into the beef; bring to a boil.

Nutrition Facts : Calories 453.2 calories, Carbohydrate 38 g, Cholesterol 95.2 mg, Fat 20.3 g, Fiber 10 g, Protein 36.5 g, SaturatedFat 7.2 g, Sodium 1911.5 mg, Sugar 11 g