THE BRUNCH BOX
From Brad Thomas Parsons' book, Amaro (Ten Speed Press), this riff on the Lunch Box cocktail was a collaboration with a Chicago bartender. The hint of orange peel flavor in the digestif makes it perfect for breakfast, and it complements the fresh grapefruit juice.
Provided by Leslie Kelly
Categories Breakfast and Brunch Drinks
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Mix amaro and grapefruit juice together in a chilled Collins glass; top with beer.
Nutrition Facts : Calories 109.8 calories, Carbohydrate 12.3 g, Fat 0.1 g, Protein 0.8 g, Sodium 6.9 mg, Sugar 4 g
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