These are good if you are having friends over for a drink.. Best cooked straight away. They are great served with sweet chili sauce, or a garlic sauce. Are great for a main meal.
Provided by Aussie_Ang
Categories Lunch/Snacks
Time 12m
Yield 4-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine soda water and egg yolk in a large bowl.
- Then add the flours and baking soda.
- Season with salt and pepper.
- Whisk mixture until just combine but still lumpy.
- Dip the prawns in the mixture, coating well .
- Cook in hot oil for about 2-3 minutes.
- Place prawns on paper towel to drain excess oil.
- serve on there own or with a dipping sauce or serve as a meal with chips(fries) and salad.
Nutrition Facts : Calories 307.6, Fat 3.7, SaturatedFat 0.7, Cholesterol 356.5, Sodium 1745.7, Carbohydrate 28.9, Fiber 0.6, Sugar 0.1, Protein 36.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #healthy #lunch #main-dish #snacks #seafood #asian #australian #japanese #easy #beginner-cook #dinner-party #finger-food #kid-friendly #low-fat #romantic #deep-fry #dietary #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #new-zealand #low-in-something #shellfish #brunch #taste-mood #presentation #served-hot #technique
You'll also love