TATER TOT SOUP

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Tater Tot Soup image

Make and share this Tater Tot Soup recipe from Food.com.

Provided by Spookygirl

Categories     Chowders

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

4 slices bacon, cut into 1 inch pieces
48 onion flavored tater tots
1 (15 ounce) can corn kernels, drained
1 (15 ounce) can chicken broth
2 cups whole milk
pepper

Steps:

  • In a heavy soup pot, brown bacon until crispy. Remove bacon to paper towels and drain pot.
  • Add frozen tater tots to pot, cook until being to thaw, 1 or 2 minutes.
  • Add bacon, corn, broth and milk to pot, stir to combine. Bring to a boil. Lower heat, and simmer 12-15 minutes, until potatoes are soft. Stir to break up tots, but leave some chunks.
  • Ladle into bowls, and top with pepper.

Nutrition Facts : Calories 192.5, Fat 10.4, SaturatedFat 4, Cholesterol 18.4, Sodium 399, Carbohydrate 18.8, Fiber 1.7, Sugar 4.5, Protein 8

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