My granddaughter just had a birthday and I asked what kind of cake she wanted. She said dark chocolate with coconut frosting. I looked around and really didn't care for what I was finding so this is what I came up with. My family really liked this.
Provided by Kathy Barrett @jmklbarr
Categories Cakes
Number Of Ingredients 13
Steps:
- Mix and bake the cake mix in 2 - 8" round pans according to the manufacturors directions. Remove from pans and cool.
- Beat softened cream cheese until fluffy. Add powdered sugar. Add vanilla and coco lopez and mix until creamy. Add coconut. Frost the cake with this coconut frosting.
- Heat the cream until almost boiling. Put the chocolate chips in a bowl and pour the heated cream over the chips. Beat with a whisk until smooth. Add vanilla and allow to cool slightly. This will begin to thicken a little. Pour over the frosted cake and allow to run over the sides. Garnish with the additional coconut.
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