These are great any time of year, but with home grown basil and tomatoes they are so much better tasting! Grill or broil so that the bread is golden brown on each side.
Provided by polly salama
Categories Lunch/Snacks
Time 10m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Brush each side of bread lightly with olive oil.
- Layer evenly with basil, tomato slices, mozzarella slices; sprinkle with salt and pepper.
- Make into sandwiches and broil or grill until cheese is evenly melted, turning to evenly melt cheese.
- Cook about two minutes on each side.
- Serve immediately.
Nutrition Facts : Calories 602.1, Fat 19.8, SaturatedFat 8.8, Cholesterol 44.8, Sodium 1018.2, Carbohydrate 78.3, Fiber 4.6, Sugar 7.1, Protein 28.8
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