AWESOME PIEROGI CASSEROLE

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Awesome Pierogi Casserole image

Full of flavor, this pierogi-layered casserole is nothing short of rich and hearty. It's a wonderful change from the usual humdrum casserole. Taken from allrecipes.com submitted by Seanna Chauvet.

Provided by yooper

Categories     Potato

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 11

5 potatoes, peeled and cubed
1/2 cup milk
1/2 cup butter, melted
1/2 lb bacon, diced
1 onion, chopped
6 cloves garlic, minced
8 ounces packages lasagna noodles
2 cups shredded cheddar cheese
salt and pepper
1 (8 ounce) container sour cream
3 tablespoons chopped fresh chives

Steps:

  • Preheat oven to 350 degrees.
  • Place the potatoes in a large pot with water to cover over high heat.
  • Bring to a boil and cook until the potatoes are tender.
  • Remove from heat, drain, then combine with milk and 6 tablespoons of butter, mash and set aside.
  • Melt the remaining 2 tablespoons of the butter in a large skillet over medium high heat.
  • Saute the bacon, onions and garlic in the butter for 5 to 10 minutes, or until the bacon is fully cooked.
  • Cook the lasagna noodles according to package directions and cool under running water.
  • Place 1/2 of the mashed potatoes into the bottom of a 9x13-inch baking dish.
  • Top this with 1/3 of the cheese, followed by a layer of lasgana noodles.
  • Repeat this with the remaining potatoes, another 1/3 of the cheese and a layer of noodles.
  • Then arrange the bacon, onion and garlic over the noodles, then another layer of noodles, and finally top all with the remaining cheese.
  • Season with salt and pepper to taste.
  • Bake, uncovered at 350 for 30 to 45 minutes, or until the cheese is melted and bubbly.
  • Serve with sour cream and chopped fresh chives.

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