CINNAMON BROWN SUGAR SWEET POTATO WEDGES RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Brown Sugar Sweet Potato Wedges Recipe by Tasty image

Here's what you need: sweet potato, coconut oil, brown sugar, cinnamon, greek yogurt, maple syrup, cinnamon

Provided by Mercedes Sandoval

Categories     Sides

Yield 1 serving

Number Of Ingredients 7

1 sweet potato
1 tablespoon coconut oil
1 tablespoon brown sugar
½ teaspoon cinnamon
½ cup greek yogurt
1 tablespoon maple syrup
¼ teaspoon cinnamon

Steps:

  • Preheat oven to 375˚F (190˚C).
  • Cut sweet potato into wedges. Place in large bowl.
  • Heat up coconut oil in microwave in 15-second intervals until melted. Mix in brown sugar and cinnamon.
  • Pour mixture into large bowl of sweet potatoes wedges. Mix together until evenly coated.
  • Place on baking sheet lined with parchment paper.
  • Bake for 30 minutes, or until soft. For best results, flip halfway.
  • While wedges are baking, prepare dipping sauce by combining ingredients in a small bowl and set aside in the refrigerator until ready to use.
  • Enjoy!

Nutrition Facts : Calories 539 calories, Carbohydrate 90 grams, Fat 13 grams, Fiber 8 grams, Protein 15 grams, Sugar 50 grams

There are no comments yet!