TACO SEASONING
We love tacos! but personally we prefer to add more seasoning then the store bought kit offers so I used to buy that big container of the seasoning, we are trying to cut our salt intake so I had tossed it and forgot. I went to the cupboard to make some tacos last night only to realize I had just the shells what to do what to...
Provided by JM Avallone
Categories Seasoning Mixes
Time 15m
Number Of Ingredients 11
Steps:
- 1. mix all ingredients: use 3 tablespoons per 1 pound of meat. ( I only use turkey).
- 2. while browning the meat use some of the bullion, I use better then bullion paste careful the salt content is high I used less salt in the dry mix then most so if you love salt add more.
- 3. after the meat is browned add 1/4 to 1/2 cup of water.
- 4. I suggest you make double or triple the amount and save it. it is so much better then those packets and way less sodium. I was also lucky I had all organic spices on hand.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #beef #mexican #dietary #spicy #one-dish-meal #low-sodium #low-carb #ground-beef #low-in-something #meat #taste-mood
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