SWEET STEAK KABOBS

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Sweet Steak Kabobs image

Make and share this Sweet Steak Kabobs recipe from Food.com.

Provided by Kaarin

Categories     Deer

Time 8h30m

Yield 6 serving(s)

Number Of Ingredients 12

2 lbs round venison steak, cut in 1 1/2 inch cubes
2 green peppers, cut in 2 inch chunks
8 ounces whole mushrooms
1 pint cherry tomatoes
1 fresh pineapple, cubed
1/4 cup soy sauce
3 tablespoons light brown sugar
3 tablespoons white vinegar
1/2 teaspoon garlic powder
1/2 teaspoon seasoning salt (like Lowry's)
1/2 teaspoon lemon pepper
1/2 cup Mountain Dew soda (or other lemon lime soda)

Steps:

  • Combine all marinade ingredients and pour over steak cubes.
  • Marinate in the refrigerator at least 8 hours.
  • On skewers, alternate steak with vegetables and pineapple.
  • Grill on high for 10-15 minutes, basting frequently with reserved marinade.

Nutrition Facts : Calories 326.9, Fat 4.2, SaturatedFat 1.5, Cholesterol 128.9, Sodium 759.2, Carbohydrate 34.6, Fiber 3.9, Sugar 26.9, Protein 38.9

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    #lactose     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #beef     #vegetables     #american     #barbecue     #finger-food     #holiday-event     #summer     #dietary     #seasonal     #independence-day     #egg-free     #wild-game     #deer     #free-of-something     #meat     #steak     #peppers     #to-go     #equipment     #grilling     #presentation

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