HAM AND CHEESE CROISSANT STRATA
This easy casserole strata recipe makes for a hearty Thanksgiving breakfast - an egg dish loaded with ham cheese and croissant.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In baking dish, arrange croissant bottoms, cut sides up, in single layer. Top each with 1 slice Swiss cheese. Sprinkle with ham. Cover with croissant tops, cut sides down.
- In large bowl, beat eggs, milk, mustard, salt and pepper with whisk. Pour over croissants. Sprinkle with Gruyère cheese.
- Bake 35 minutes or until browned and set. Garnish with chives. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 21 g, Fat 2, Fiber 1 g, Protein 21 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 640 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
