HOLIDAY MIMOSA

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Holiday Mimosa image

From Emeril Lagasse.

Provided by Vicki Butts (lazyme)

Categories     Cocktails

Time 10m

Number Of Ingredients 4

6 Tbsp grand marnier or other orange-flavored liqueur
2 Tbsp granulated sugar
1 bottle chilled champagne
1 c fresh orange juice

Steps:

  • 1. Pour the Grand Marnier in a small bowl. Put the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar to form a crust.
  • 2. Fill each Champagne glass with three parts Champagne and 1 part orange juice.

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