SWEET POTATO STUFFING

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Sweet Potato Stuffing image

Delicious savory and sweet stuffing that goes great with ham or poultry.

Provided by Derek

Categories     Side Dish     Stuffing and Dressing Recipes     Vegetarian Stuffing and Dressing Recipes

Time 1h30m

Yield 8

Number Of Ingredients 8

6 tablespoons unsalted butter
1 medium apple - peeled, cored, and diced
⅓ cup chopped onion
1 tablespoon white sugar
1 teaspoon salt
¼ teaspoon ground nutmeg
1 (16 ounce) can sweet potatoes, drained
2 cups soft bread crumbs

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Melt butter in a large skillet over medium heat. Add apple and onion; cover and cook until tender, 8 to 10 minutes.
  • Stir in sugar, salt, and nutmeg; push to one side of the skillet. Add drained sweet potatoes to the empty side of the skillet; mash with a fork. Add bread crumbs and mix until all ingredients are combined. Transfer to a greased casserole dish.
  • Bake in the preheated oven until golden brown on top, about 1 hour.

Nutrition Facts : Calories 168.9 calories, Carbohydrate 20.9 g, Cholesterol 22.9 mg, Fat 9.1 g, Fiber 1.8 g, Protein 1.8 g, SaturatedFat 5.6 g, Sodium 381.6 mg, Sugar 6.9 g

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