Sweet potato patties, serve as a main dish for vegetarians. Enjoy on a bun, in a salad, or on it's own!
Provided by emily.k
Categories Yam/Sweet Potato
Time 1h
Yield 15 Patties, 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix mashed sweet potato, garlic, breadcrumbs, grated cheese, and egg together in one bowl.
- Combine remaining ingredients together in a small bowl then add to the sweet potato mixture.
- Create small balls about 1.5 inches thick then gently flatten them and place on non-stick cooking pan.
- Cook about 4 minutes per side over medium heat. Gently flip patties as they are delicate.
- Serve with sour cream, green onions, on a bun, in a salad, on their own or with whatever you prefer as they are super versatile and a crowd pleaser!
Nutrition Facts : Calories 324.1, Fat 9.2, SaturatedFat 5, Cholesterol 64.6, Sodium 492.6, Carbohydrate 49, Fiber 6.7, Sugar 8.7, Protein 12.3
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