SWEET 'N' SOUR CARROTS
Number Of Ingredients 6
Steps:
- Peel or scrape carrots slice thinly. In medium saucepan melt butter (or margarine) add carrots and salt cover pan turn heat to low. Cook until carrots are crisp-tender, 15 to 20 minutes. Add lemon juice and honey stir until all carrots are coated. Serve hot, garnished with chopped parsley.
Nutrition Facts : Nutritional Facts Serves
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