SWEET IRISH BREAD

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Sweet Irish Bread image

Make and share this Sweet Irish Bread recipe from Food.com.

Provided by ElaineAnn

Categories     Quick Breads

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 9

1/4 cup butter
1 cup sugar
2 eggs, beaten
1 cup sour cream
2 cups flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
1 pinch salt
1 cup raisins

Steps:

  • Preheat oven to 350°.
  • Grease a 9 X 5" loaf pan.
  • In a medium bowl cream together the butter and sugar until smooth.
  • Beat in the eggs, one at a time, then stir in the sour cream.
  • Sift together the flour, baking soda, cream of tartar, and salt; stir into the sour cream mixture until just blended.
  • Fold in raisins.
  • Transfer batter to prepared loaf pan.
  • Bake for 50 to 60 minutes in the preheated oven, or until a small knife inserted into the crown comes out clean.

Nutrition Facts : Calories 317.1, Fat 10.7, SaturatedFat 6.3, Cholesterol 64.6, Sodium 139.6, Carbohydrate 51.8, Fiber 1.2, Sugar 28.8, Protein 5.1

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