HONEY CRUNCH CHICKEN
Kid's love this! It's very easy, especially if you don't have to crush the cereal by hand (or rolling pin). I used to make this when I didn't have a food processor, large or mini. Enjoy!
Provided by GinnyP
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375F.
- Place the chicken in a shallow baking pan.
- Spread mayonnaise over both sides of the chicken.
- Sprinkle the cereal evenly over the top side of the chicken.
- Drizzle with honey.
- Let stand 10 minutes at room temperature.
- Bake in preheated oven for about 45 minutes or until done.
Nutrition Facts : Calories 436.7, Fat 23.4, SaturatedFat 5.3, Cholesterol 98.4, Sodium 430.9, Carbohydrate 24.7, Fiber 1.9, Sugar 4.5, Protein 32.2
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