SWEET AND SOUR PORK WITH APPLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet and Sour Pork With Apple image

Make and share this Sweet and Sour Pork With Apple recipe from Food.com.

Provided by dicentra

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb boneless pork chop
1/4 teaspoon pepper
2 tablespoons vegetable oil
1 large red bell pepper, cut in 1 inch squares
8 scallions, trimmed in 2 inch lengths
1 large tart apple, sliced 1/2 inch thick
2 teaspoons finely chopped fresh ginger
1 garlic clove, finely chopped
1 cup sweet and sour sauce
2 teaspoons lemon juice

Steps:

  • Cut pork into think strips and season with pepper. Heat oil over high heat. Add pork and cook until white throughout.
  • Add bell pepper, scallions, and apple slices. Stir fry until scallions turn bright green. Add ginger and garlic and stir fry 1 minute longer.
  • Reduce heat. Add sweet and sour sauce, lemon juice and ½ cup water. Cook until sauce is hot and coats meat and vegetables, about 2 minutes.

Nutrition Facts : Calories 334.8, Fat 15.3, SaturatedFat 3.8, Cholesterol 76.5, Sodium 258.5, Carbohydrate 22.6, Fiber 3.3, Sugar 14.4, Protein 26.7

There are no comments yet!