Thanks to bacon, apple and sage, this stuffing bursts with delightful flavors. Make it for the holidays, but you'll be tempted to have it during the week, too! Sharon Ferrante - Mifflintown, PA
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 7 cups.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, cook bacon and onion over medium heat until bacon is crisp. Transfer to a large bowl. Add stuffing cubes, apple, parsley, sage, salt and pepper. Stir in enough broth to reach desired moistness., Transfer to a greased 8-in. square baking dish. Bake, uncovered, 30-35 minutes or until golden brown.
Nutrition Facts : Calories 238 calories, Fat 13g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 708mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 7g protein.
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