CRANBERRY MINI MUFFINS

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Cranberry Mini Muffins image

These sound delicious, just right for Christmas morning. I found the recipe in a book called Christmas with Southern Living 2004.

Provided by CorriePDX

Categories     Breakfast

Time 25m

Yield 32 muffins, 8 serving(s)

Number Of Ingredients 8

2 cups self-rising flour
1 (8 ounce) container sour cream
1 cup butter, melted
1 teaspoon grated orange rind
1 tablespoon orange juice
1 (5 ounce) package dried sweetened cranberries
1/4 cup sugar
1/4 teaspoon ground cinnamon

Steps:

  • Combine first 5 ingredients in a large bowl; stir well. Stir in cranberries.
  • Spoon batter into lightly greased miniature (1 3/4") muffin pans, filling full.
  • Combine sugar and cinnamon; sprinkle on muffins.
  • Bake at 400 degrees for 19 to 20 minutes, or until golden. Serve warm.

Nutrition Facts : Calories 458.1, Fat 29.8, SaturatedFat 18.5, Cholesterol 74.2, Sodium 576.7, Carbohydrate 45.6, Fiber 1.9, Sugar 18.1, Protein 4.3

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