Make and share this Super Moist Banana Chocolate Chip Bread recipe from Food.com.
Provided by Gagoo
Categories Breads
Time 1h30m
Yield 2 loafs, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat over to 350°.
- Mix sugar, eggs, extract and applesauce together then mix with the bananas.
- Combine remaining ingredients and add to banana mixture.
- Grease and flour two 9x5x3 loaf pans and place on baking sheet.
- Bake for 1 hour 15 minutes or until loafs test done.
Nutrition Facts : Calories 174.3, Fat 5.3, SaturatedFat 2.8, Cholesterol 31, Sodium 240.7, Carbohydrate 31.1, Fiber 1.8, Sugar 16.7, Protein 3.1
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