SUPER LIGHT BUTTERMILK PANCAKES

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Super Light Buttermilk Pancakes image

Light as a feather pancakes and easy to do! Serve with sliced sweetened strawberries and sprinkle with confectioners' sugar or top with butter and your favorite maple syrup.

Provided by Marie

Categories     Breakfast

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 eggs
2 cups buttermilk
3 tablespoons vegetable oil
2 cups flour
2 teaspoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt

Steps:

  • Beat eggs thoroughly, then add buttermilk and oil and mix.
  • Add sifted dry ingredients and stir until mixed.
  • Cook on greased griddle over medium hot burner.

Nutrition Facts : Calories 412.7, Fat 14.4, SaturatedFat 2.9, Cholesterol 110.7, Sodium 1242.4, Carbohydrate 56.4, Fiber 1.7, Sugar 8.3, Protein 13.7

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