SUPER FAST BRAISED BRISKET
Make and share this Super Fast Braised Brisket recipe from Food.com.
Provided by Chef Rangel
Categories Meat
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Heat a large pot with a cover to medium-high heat.
- Oil, salt, and pepper brisket, sear all sides until browned. Reduce heat to very low.
- In a bowl, mix together barbecue sauce and water, add to brisket as well as onions and garlic.
- Cover and simmer for 1½-2 hours. Cut against the grain when serving.
Nutrition Facts : Calories 745, Fat 61, SaturatedFat 24.4, Cholesterol 165.6, Sodium 486.1, Carbohydrate 6.8, Fiber 0.7, Sugar 2, Protein 39.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #main-ingredient #cuisine #preparation #north-american #very-low-carbs #beef #american #southwestern-united-states #easy #dietary #low-carb #low-in-something #meat #4-hours-or-less
You'll also love