HOMEMADE CORNBREAD

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Homemade Cornbread image

Make and share this Homemade Cornbread recipe from Food.com.

Provided by Busy Mom 628

Categories     Breads

Time 30m

Yield 8-9 serving(s)

Number Of Ingredients 8

1 cup flour
1 cup yellow cornmeal
1/2 cup sugar
4 teaspoons baking powder
3/4 teaspoon salt
2 eggs
1 cup milk
1/4 cup canola oil

Steps:

  • Stir together flour, cornmeal, sugar, baking powder, and salt.
  • Add eggs, milk, and oil.
  • Stir just until smooth (don't over stir).
  • Turn into a greased 9x9 baking pan.
  • Bake for 20-25 minutes in a 425°F oven.

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