SUPER EASY COFFEE CAKE RING!
This recipe was found in a cookbook from the PTA of Wilton Manors Elementary School in Wilton Manors, Florida for the school years 1991-1992 and submitted by Ashleigh Pfriem. This was SO easy to make and SO good! :) Loved this recipe because it uses what you already have in the fridge! Love how the individual pieces just pull...
Provided by Holly Watson
Categories Other Snacks
Time 15m
Number Of Ingredients 8
Steps:
- 1. Dip top of biscuits into melted butter.
- 2. Dip the biscuits into the cinnamon/sugar mixture.
- 3. Put into a round cake pan to form a ring (spray cake pan with nonstick spray before putting biscuits into pan!)
- 4. Cook 10-12 minutes @ 425 degrees.
- 5. Stir glaze ingredients in a bowl until all lumps are gone.
- 6. Pour over cooked coffee ring
- 7. Optional: Sprinkle with additional cinnamon sugar or even sprinkle some finely chopped nuts on top! :)
- 8. Enjoy! :)
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