BROCCOLI SALAD WITH APRICOTS

Broccoli Salad With Apricots image

This is another recipe that my sister and I came up with for our home study group. The tartness of the dressing and the sweetness of the fruit make a wonderful combination. We found, for us anyway, that by adding a little Miracle Whip to the dressing we could cut down on the amount of sugar.

Provided by Nimz_

Categories Fruit

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 cups broccoli, floweretts cut into bite size pieces
1 small purple onion, slices (about 1/2 cup)
1/2 cup raisins
1/2 cup apricot, cut into bite size pieces
1/2 cup toasted pecans
2 -3 tablespoons bacon bits (optional but highly recommended for garnish)
1/4 cup Miracle Whip
1/2 cup mayonnaise
1 tablespoon sugar or 1 tablespoon Splenda sugar substitute
1 1/2 tablespoons rice vinegar

Steps:

Dressing:.
Mix together the vinegar, mayo, miracle whip and sugar and mix well.
Combine the remaining ingredients except nuts and bacon bits and mix with the dressing.
Mix in the bacon bits and pecans just before serving.
Chill before serving for about 30 minutes.
Fell free to add additional fruit to taste.

Nutrition Facts : Calories 373.8, Fat 24.2, SaturatedFat 3.2, Cholesterol 14.6, Sodium 432.4, Carbohydrate 38.7, Fiber 5.1, Sugar 22.1, Protein 6.2

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